bleedorange
12-06-2008, 11:11 PM
These simple little things will rock your world.
Stuffed Chicken Breasts
4 (8 ounce) skinless, boneless chicken breast halves
1 (8 ounce) container Philadelphia-brand Garlic 'N Herb cream cheese spread
8 slices bacon
Nutrition InfoPer Serving
Calories: 370 kcal
Carbohydrates: 2 g
Dietary Fiber: 0 g
Fat: 21 g
Protein: 36 g
Sugars: 0 g
Pound the chicken until thin. Spread each chicken breast with cream cheese and roll up, jelly-roll style. Wrap 2 bacon slices around each roll and secure with toothpicks. In a grill pan or on a grill over medium heat, cook, turning occasionally, until done, about 25 minutes.
Stuffed Chicken Breasts
4 (8 ounce) skinless, boneless chicken breast halves
1 (8 ounce) container Philadelphia-brand Garlic 'N Herb cream cheese spread
8 slices bacon
Nutrition InfoPer Serving
Calories: 370 kcal
Carbohydrates: 2 g
Dietary Fiber: 0 g
Fat: 21 g
Protein: 36 g
Sugars: 0 g
Pound the chicken until thin. Spread each chicken breast with cream cheese and roll up, jelly-roll style. Wrap 2 bacon slices around each roll and secure with toothpicks. In a grill pan or on a grill over medium heat, cook, turning occasionally, until done, about 25 minutes.